Sabtu, 03 November 2018

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Product details

File Size: 144453 KB

Publisher: PMPH USA, Ltd; 6 edition (June 7, 2018)

Publication Date: June 7, 2018

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B07DM91CRJ

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Jumat, 12 Oktober 2018

Get Free Ebook Hacking the Code of Life: How gene editing will rewrite our futures, by Nessa Carey

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Hacking the Code of Life: How gene editing will rewrite our futures, by Nessa Carey

Hacking the Code of Life: How gene editing will rewrite our futures, by Nessa Carey


Hacking the Code of Life: How gene editing will rewrite our futures, by Nessa Carey


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Hacking the Code of Life: How gene editing will rewrite our futures, by Nessa Carey

Review

'An enlightening introduction to what scientists have learned in the past decade about [epigenetics].'--Carl Zimmer "Wall Street Journal "'Junk DNA provides a cutting-edge, exhaustive guide to the rapidly changing, ever-more mysterious genome.'--Linda Geddes "New Scientist "'An excellent introduction to a fascinating new field that may revolutionize our understanding of human health and disease. Highly recommended.'--Library Journal'[Junk DNA], which is frequently humorous and well documented, does a fine job of explaining a complex subject for lay readers who are willing to put in some effort.'--Library Journal'Carey's enthusiasm for her subject is infectious.... An excellent introduction to a subject that we are certain to be hearing a lot more about in the near future.'--Mark Diston "The Register "'An exhilarating exploration of an exciting new field, and a good gift for a bright biology student looking for a career choice.'--Kirkus

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Review

'An enlightening introduction to what scientists have learned in the past decade about [epigenetics].' (Carl Zimmer Wall Street Journal)'Junk DNA provides a cutting-edge, exhaustive guide to the rapidly changing, ever-more mysterious genome.' (Linda Geddes New Scientist)'An excellent introduction to a fascinating new field that may revolutionize our understanding of human health and disease. Highly recommended.' (Library Journal)'[Junk DNA], which is frequently humorous and well documented, does a fine job of explaining a complex subject for lay readers who are willing to put in some effort.' (Library Journal)'Carey's enthusiasm for her subject is infectious.... An excellent introduction to a subject that we are certain to be hearing a lot more about in the near future.' (Mark Diston The Register)'An exhilarating exploration of an exciting new field, and a good gift for a bright biology student looking for a career choice.' (Kirkus)

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Product details

Paperback: 176 pages

Publisher: Icon Books (June 11, 2019)

Language: English

ISBN-10: 1785784978

ISBN-13: 978-1785784972

Product Dimensions:

5.5 x 8.2 inches

Shipping Weight: 6.4 ounces (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

#655,263 in Books (See Top 100 in Books)

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Kamis, 11 Oktober 2018

PDF Ebook Asperger Syndrome Explained: How to Understand and Communicate When Someone You Love Has Asperger’s Syndrome

PDF Ebook Asperger Syndrome Explained: How to Understand and Communicate When Someone You Love Has Asperger’s Syndrome

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Asperger Syndrome Explained: How to Understand and Communicate When Someone You Love Has Asperger’s Syndrome

Asperger Syndrome Explained: How to Understand and Communicate When Someone You Love Has Asperger’s Syndrome


Asperger Syndrome Explained: How to Understand and Communicate When Someone You Love Has Asperger’s Syndrome


PDF Ebook Asperger Syndrome Explained: How to Understand and Communicate When Someone You Love Has Asperger’s Syndrome

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Asperger Syndrome Explained: How to Understand and Communicate When Someone You Love Has Asperger’s Syndrome

About the Author

Sara Elliott Price is a best selling author in the health and self development genres. From a very early age she knew she had a passion to help others become healthier, better versions of themselves and her dream has come alive through her writing.Sara enjoys writing books on health and self-help topics as well as a sampling of other subjects that she is passionate about. She considers herself an avid learner--especially when it comes to nutrition and how our lifestyles affect our health. In her spare time she enjoys practicing yoga, developing easy and delicious healthy recipes and spending time with friends and family.

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Product details

Paperback: 102 pages

Publisher: CreateSpace Independent Publishing Platform; 2 edition (April 10, 2015)

Language: English

ISBN-10: 1511636432

ISBN-13: 978-1511636438

Product Dimensions:

6 x 0.2 x 9 inches

Shipping Weight: 5 ounces (View shipping rates and policies)

Average Customer Review:

3.8 out of 5 stars

86 customer reviews

Amazon Best Sellers Rank:

#395,403 in Books (See Top 100 in Books)

This book has little substance and speaks more to Asperger's in children rather than adults. The information is more of a compilation of what you might find on websites and seems to be written from a non -professional. If you are looking for a book on Asperger's for adults, written by a professional, I would recommend Adult Asperger's Syndrome, The Essential Guide, by Kenneth Robertson, PhD. This book truly explains Asperger's in a clear & concise way by someone very experienced and knowledgeable with this population.

I learnt a lot from this book on asperger syndrome. Having had friends that show signs of asperger syndrome it is interesting to think about their actions from their perspective. The human brain is capable of so much and at the same time fragile in so many ways. If you are wondering if your friend or loved one may have asperger syndrome this would be a good book to start with. It will give you a clear idea of what is actually involved for both the person with the condition and those who live with and interact with them. If the answer is yes you'll be glad you took the time to understand their side of the equation. This is good book to start with. For more professional help I'd talk to your doctor next if this is about someone in your family.

Many thanks to author Sara Price in breaking the silence on explaining the misunderstood truth about Asperger’s Syndrome. This book is a must-have for anyone that knows someone with this disorder, especially if that someone is a loved one. Special needs teachers would also greatly benefit from reading this book so they can better understand how to appropriately work with a child or teen with this disorder. The author’s style is informative and drives the information home with enough precision, you’ll walk away knowing a lot more about Asperger’s than before picking up this eBook. I recommend!

This was a good review for someone new to the subject. It was more from an anecdotal than scientific point of view, which could be what the casual reader is looking for. I read it cover to cover in one sitting. It's a good reminder of what I already knew from other sources. I think it could be a valuable resource for teachers with affected students at the upper level, siblings, and relatives or caregivers spending time with an Aspergers person. The content should he very understandable to the lay person and provide some insight into sometimes bizarre behavior. It is a good complement to more detailed and scientific books in my library.

I have a 21-year-old daughter diagnosed with high-functioning autism as a child. She has made great strides and self identifies as an Aspie. She is articulate and intelligent but the behavior and social skills issues continue to be a challenge. This book is a great straightforward introduction to Asperger's/high functioning autism both for parents and those on the spectrum realizing they have Asperger's as adults.

The author Sara Elliott Price has really put in some time with research on this book. I have two friends that have school age children with Asperger Syndrome and I ordered this book to read for more enlightenment. I was amazed at the accurate content in this book when referenced with my two friends. They were impressed as well and will be ordering their own copies.The actual ways in which to communicate was a great help to me. I will be looking forward to many more books from this author. Highly recommend.

This book by Sara Elliot Price is an excellent resource for anyone who lives with or works with a child or adult with Asperger's Syndrome. The writing style is very straight forward. It is really great that the author is not judgemental of people with the condition - she just addresses the realities associated with it. I would recommend the book for sufferers themselves - and for parents, family and teachers who work with Asperger's children. Jake

I'm glad I picked up this book. I learned a lot and feel I can now communicate on a more effective level with my friends daughter. Usually, when I see m y friend, she brings has her daughter with her and it's a bit uncomfortable for me because I didn't understand the syndrome very well and why my friends daughter behaves the way she does. I now have a better understanding and feel more comfortable talking with her daughter.

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Selasa, 25 September 2018

Download PDF When God Made Light, by Matthew Paul Turner

Download PDF When God Made Light, by Matthew Paul Turner

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When God Made Light, by Matthew Paul Turner

When God Made Light, by Matthew Paul Turner


When God Made Light, by Matthew Paul Turner


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When God Made Light, by Matthew Paul Turner

Review

ECPA bestseller

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About the Author

MATTHEW PAUL TURNER is the author of sixteen books, including When God Made You and Churched. He lives with his wife Jessica and their three children in Nashville, TN.DAVID CATROW is an editorial cartoonist whose vibrant illustrations have appeared in more than seventy children's books, including several New York Times bestsellers, such as I Ain't Gonna Paint No More and I Like Myself. He makes his home in Ohio.

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Product details

Age Range: 3 - 7 years

Grade Level: Preschool - 2

Hardcover: 48 pages

Publisher: WaterBrook (February 13, 2018)

Language: English

ISBN-10: 1601429207

ISBN-13: 978-1601429209

Product Dimensions:

8.8 x 0.4 x 8.8 inches

Shipping Weight: 10.4 ounces (View shipping rates and policies)

Average Customer Review:

4.9 out of 5 stars

184 customer reviews

Amazon Best Sellers Rank:

#3,004 in Books (See Top 100 in Books)

This delightful picture book continues with the same endearing young sisters featured in When God Made You, which was also illustrated by David Catrow. The whimsical drawings will delight children while the profound message sinks into their hearts. The light itself is like a character, first shown by the sunlight streaming into the room as the girls pursue art on the floor. Their sweet cat and dog participate too. The text talks about when light began and how it expanded and glimmered, making dark stop being dark. It moves from rejoicing in light’s creation to sharing that God put this light inside each person. It explores what we can do in the sun and when the moon shines. Other sources of light are included. The assurance that shadows are no match for God’s light. “The day you were born, God said, ‘Let there be light!’ So beam light the sun; glimmer like a star. And wherever you go, dark will stop being dark.” I enjoyed the book, but some of the rhymes seem forced. I think they could have been polished better. I received a copy from the publisher. All opinions are my own.

" . . . and whenever light shined, dark stopped being dark."An exquisite light show, displaying God's glory during the day and the night, beaming far into the soul of every boy and girl, " 'cause on the day you were born, God said, 'Let there be light!' "What a beautiful book!

Beautiful message, gorgeous illustrations, fun to read and a great gift, especially paired with When God Made You, also by Matthew Paul Turner and illustrated by David Catrow.The one thing that surprised me was that a book title with “light” in it actually focused its illustrations on the nighttime. However, in an underlying symbolic sort of way, it reiterated the message that each of us is the light in the darkness (because otherwise, why do we need more light, right?)Regardless, the message is timeless and an approachable way to deliver to children. My 5 and 3 year old love it.I received a copy from the publisher, but all opinions are my own. (and I purchased more)

Love it When God Made Light! Matthew Paul Turner has a beautiful way of writing that sings sweetly to child ears and touches adult heart! Finally a touching, colorful, fun book that beautifully expresses God, His love and His ideas! The illustrations are fantastic too! I've already purchased 6 copies to gift as well as a copy for our house! If you don't have When God Made You by Matthew Paul Turner, definitely check that Title out too! The books go together wonderfully!

"When God Made Light" is a beautiful book both in its message and the illustrations. I adore the fluid and easy rhyme, but I especially like that it's not the typical God made light creation story. It's final message is very positive and a great way to encourage children. The illustrations are just stunning and creative. This would make a wonderful gift and addition to both family and ministry libraries.

What a beautiful book. The message is an encouragement to children to be who God made them to be, and delightful to read. And the illustrations are simply phenomenal. They are joy-filled, and bring the words to life. I couldn’t be more thrilled with this book.

I feel like the timing of this book's release couldn't be better, because oh do we need a little bit of light in our world right now. Filled with vivid, stunning artwork, and an easy-to-read yet powerful poem, WHEN GOD MADE LIGHT is the perfect bedtime story for kids of all ages. Our older 2 have thoroughly enjoyed reading it to our younger 2, and they all just love the gorgeous pictures that fill every page with color and whimsy. An excellent addition to your library. Big thumbs up!

I found this book randomly. The cover looked cute and I bought it on impulse for my baby's Easter basket. I LOVE this book! The illustrations are awesome and the story is precious. The 1st time I read it to my daughter I teared up. I've read it to her almost every day since Easter. I plan on purchasing When God Made You since I like this one so much.

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Jumat, 07 September 2018

Download Molecular Mimicry: Infection Inducing Autoimmune Disease (Current Topics in Microbiology and Immunology)

Download Molecular Mimicry: Infection Inducing Autoimmune Disease (Current Topics in Microbiology and Immunology)

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Molecular Mimicry: Infection Inducing Autoimmune Disease (Current Topics in Microbiology and Immunology)

Molecular Mimicry: Infection Inducing Autoimmune Disease (Current Topics in Microbiology and Immunology)


Molecular Mimicry: Infection Inducing Autoimmune Disease (Current Topics in Microbiology and Immunology)


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Molecular Mimicry: Infection Inducing Autoimmune Disease (Current Topics in Microbiology and Immunology)

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Product details

Series: Current Topics in Microbiology and Immunology (Book 296)

Hardcover: 168 pages

Publisher: Springer; 2005 edition (December 19, 2005)

Language: English

ISBN-10: 9783540255970

ISBN-13: 978-3540255970

ASIN: 3540255974

Product Dimensions:

6.6 x 0.5 x 9.4 inches

Shipping Weight: 12.8 ounces (View shipping rates and policies)

Average Customer Review:

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Amazon Best Sellers Rank:

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Free Download Recipes from My Home Kitchen: Asian and American Comfort Food from the Winner of MasterChef Season 3 on FOX, by Christine Ha

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Recipes from My Home Kitchen: Asian and American Comfort Food from the Winner of MasterChef Season 3 on FOX, by Christine Ha

Recipes from My Home Kitchen: Asian and American Comfort Food from the Winner of MasterChef Season 3 on FOX, by Christine Ha


Recipes from My Home Kitchen: Asian and American Comfort Food from the Winner of MasterChef Season 3 on FOX, by Christine Ha


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Recipes from My Home Kitchen: Asian and American Comfort Food from the Winner of MasterChef Season 3 on FOX, by Christine Ha

Amazon.com Review

Amazon Q&A for Recipes from My Home Kitchen. Graham Elliot, MasterChef judge, chef and restauranteur interviews Christine Ha, author of Recipes from My Home Kitchen. Graham Elliot: When you first auditioned for MasterChef did you ever imagine you we'd be talking about your very own cookbook a year later? Christine Ha: Definitely not. I mean, it was my dream, yes. Out of the trophy/title, monetary winnings, and the cookbook deal, the cookbook was the prize I wanted the most. It only made sense--I am a writer, and by nature, writers want to share themselves with the world through their stories. What better way to marry the two loves of my life--food and word--than with my very own cookbook? But to compete against more than 30,000 home cooks across America? I don't like to get my hopes up, so I tried not to give it much thought. Well, I realize now that nothing is impossible if you set your mind to it and play it smart. GE: Gordon Ramsay, Joe Bastianich and I were always blown away by your ability to present beautiful, edible creations. How are you able to produce such visually stunning dishes without your sense of sight? CH: Ah, that seems to be the million dollar question. Well, I've always had an elephant's memory, and this was only perpetuated with my vision loss. Now that I can't depend on my eyes to see what's laid out on the counter, I have to memorize where I put the basil, the knife, the sauté pan full of hot oil. This memory of how foods look--shape, their color, their texture--is what aids me when I plate a dish. I think having to feel your food forces you to become more connected with it; that's the belief of those cultures that eat their meals with their hands--touching your food with your fingers increases awareness. I also believe the fact that I can't see the small imperfections on a plate--say, the microgreens not being set exactly 2.5 inches apart--makes for a more organic and, in my opinion, aesthetically more pleasing plate. GE: Which aspects of your cooking style do you think will be most popular with the average American home cook? CH: Oh, Graham, I'm smart, but I'm not psychic! Is there really such a thing as an "average American home cook"? Americans are hardly average at all. Like I said, our country is just so diverse. Plus home cooks are becoming quite sophisticated these days--just look at the range of talent you see on each season of "MasterChef." I will say, however, that with demographics moving more and more towards dual income households, and even in the case of stay-at-home parents who are busy taking care of the kids and the house, people have less time and energy to cook dinner every night. For these reasons, I think many home cooks would appreciate recipes that are flavorful but not fussy. Actually, those are the exact parameters I have in my own kitchen when I cook a weeknight dinner. And for the weekends when there's a little more time for leisure projects, I enjoy more elaborate experiments like pulled pork sandwiches or my mama's eggrolls. Both types of recipes, from the easy to the intricate, can be found right here in this very cookbook. GE: How has your approach to cooking changed over the years? How has it evolved since you won MasterChef? CH: Like many who first start out cooking, I was very methodical. I learned by following recipes to the T--I used to think the world would end if I accidentally added one teaspoon of salt when the recipe called for three-fourths. But after cooking a dozen meals or so, I started understanding basic cooking methods and techniques. Then after another dozen meals, I began grasping flavor profiles. As with any art, once you know and understand the rules, you can break them and get away with it. Once I got to that point, I ventured off and came up with my own recipes. Perhaps the most valuable lesson I learned during my time on "MasterChef" is to trust my gut. Food can be very subjective. I can't stand dill or cooked salmon. But hey, if your favorite dish in the world is your grandma's baked salmon with dill weed, I can't argue that. I do think, however, that one should be able to back up their penchant for dill and baked salmon. "I love baked salmon and dill weed because it's good," to me, is not a valid argument. "I love baked salmon and dill weed because I think they complement each other in XYZ ways" is an argument I can respect even if I don't agree. Having said this, however, I wouldn't want everyone in the world to dislike dill and cooked salmon, because then where would their places be in our lives? I had a creamy dill sauce over a crêpe recently, and I thought it was incredibly delicious. And salmon sashimi is on my short list of favorite foods. I trust chefs who are confident in their opinions and can back them up. Diversity is what makes this world great; we should celebrate our differences. GE: With the veritable treasure trove of recipes you now possess, which one do you feel best represents you and your life's journey? CH: I'd have to go with the oatmeal chocolate chip cookie. It starts out an inedible mass, but after you put some heat under it, it becomes delectably sweet--that's been my journey in life. It's by no means fancy, but it will always put a smile on your face--that's me. Sinfully scrumptious.

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About the Author

Christine Ha is the winner of Season Three of MasterChef. Legally blind, she wants her skill to inspire others with disabilities that anything is possible. She lives in Houston, where she is completing an MFA in creative writing at The University of Houston.

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Product details

Hardcover: 224 pages

Publisher: Rodale Books; 45708th edition (May 14, 2013)

Language: English

ISBN-10: 1623360943

ISBN-13: 978-1623360948

Product Dimensions:

7.8 x 0.7 x 9.4 inches

Shipping Weight: 1.5 pounds (View shipping rates and policies)

Average Customer Review:

4.5 out of 5 stars

307 customer reviews

Amazon Best Sellers Rank:

#45,714 in Books (See Top 100 in Books)

Christine HA, the winner of MasterChef, Season 3 on Fox delivers much more than a cookbook. What a delightful surprise to receive yesterday morning, and I enjoyed very much to read this page-turner in preparation for my selections. Chaper 1 are the SNACKS AND STARTERS; Chapter 2 is A BOWL OF COMFORT; Chapter 3 is FROM MY MAMA's KITCHEN; Chapter 4 is WESTERN CLASSICS; Chapter 5 is FOOD FOR CASUAL GATHERINGS; Chapter 6 is ON THE SIDE; Chapter 7 is SOMETHING SWEET; and Chapter 8 is A STOCK, SAUCES, VINAIGRETTES,AND SEASONINGS. Christine HA uses her heightened senses of taste, touch, smell, and sound and is the first-time evercontestant in a cooking competition. After tragically losing her sight in her twenties, she became the extraordinary winner of MasterChef. In this collection, she includes delicious recipes for both Asian and American dishes.One of my selections will be the BUTTERMILK FRIED CHICKEN, but there are several I'm anxious to try. The HUMBLE APPLE PIE is my daughter's next selection, and I can't wait to try the PORK BELLY SLIDERS, and the GINGER-COCONUT TUILES. With this mouth-watering recipe, she also includes a simple syrup recipe for this dessert. Included in this exciting cookbook are colorful photos, not for every recipe, but there are several stunning photos of prepared, cooked recipes. In addition, the author includes inspiring stories about her upbringing, and sharing her mother's recipes. My daughter has already selected the CANDIED BACON, a recipe we never tasted, and easy-to-prepare. Some of her recipes include:PENNE WITH VODKA SAUCE; SPAGHETTI AND MEATBALLS; PERFECT SPAGHETTI SAUCE; BAKED ZITI; CHICKEN POT PIE; PULLED PORK SANDWICHES; MEAT LOAF; MUSHROOM AND ONION BURGERS; and more. Some of the SIDE DISHES include: PROSCIUTTO-WRAPPED ASPARAGUS SPEARS; ROASTED BEET SALAD; COWBOY CORN ON THE COB; and more. For Tonight, I will try the BROCCOLI-RICE CASSEROLE, and will leave Updates with all recipes we make. A Note of interest: There are colorful photos of prepared, cooked recipes almost on every other page. Also, some pages contain more than 1 stunning photo, not including the special pics of Christine. All photos in this book are inviting and inspiring! I can't wait to make the BROWNED BUTTER ICE CREAM, and the PEACH SWEET TEA. My daughter has also selected the COCONUT-LIME SORBET. The desserts look incredible, and the photos of the desserts make your mouth water. Christine HA also defines the names of certain dishes, and explains in detail helpful tips per recipe. Thank you Christine for this inspiring Masterpiece of a cookbook! A great addition to my cookbook collection. Highly recommended!

Christine Ha is amazing and one of my chef favorites... I followed her through the whole season of MasterChef and called her win when I first saw her come out to greet chef Ramsay, Joe, and Graham! Her recipes are amazing and I haven't tried all of them yet but let me tell you I am, not a huge fan of fish or seafood at all, and I am willing to eat her recipes!I got an amazing deal on a new copy of this cookbook and would ABSOLUTELY recommend it! If you do not know much about Christine Ha, she is blind, and competed on a show called MasterChef and won the whole thing! She won! And besides being an AMAZING cook, she is a huge inspiration for everyone!

I have purchased numerous cookbooks just to end up giving them away because of my disappointment in the contents. Christine Ha's "Recipes from My Home Kitchen" is a keeper! Not only are her recipes uncomplicated and appetizing, her written narrative provides a wonderful context in which I understand her culinary perspective. I am a southern cook who is a fan of Asian cuisine so this book truly relates to my interests. This is remarkable book by an equally remarkable woman.

This is a very nice cookbook with different and interesting recipes. None of them take a long list of exotic ingredients and with each one Christine has given us a little of her personal history of the dish. You get a strong flavor of her perky personality and determination to do what she loves despite her blindness. I find Christine Ha to be an inspirational person and if you think so to, you will probably really enjoy this book. If you are expecting all Asian cuisine you will be dissapointed as it is a blend of recipes both Asian and western. I have only made one recipe from this book, but it did come out fantastic and I'm anxious to buy the ingredients to try some of the others. Overall, I'm very happy with my purchase and just wish Christine Ha the best of luck in everything.

Christine Ha really makes this cookbook easy to follow. First Chicken Curry recipe I tried....I don't think I've tasted a better version even in NYC Vietnamese restaurant. She added Italian dishes I haven't tried yet, but...I highly recommend. It's nice to cook from a book author that you actually saw win Masterchef. Unique! She is a class act. Glad to support her and taste my way through her kitchen!

I have waited to get this book for years. I promised myself that I would get this book when I had a kitchen to cook in, and now that I have gotten that far this book filled all of my expectations. Along with heartwarming and a couple of sad stories from Mrs. Ha, we find American and Asian recipes for you to try in your home. So far every one has turned out great for me.

She is one of my favorite cooks, to be blind and able to cook this well is not a learned trait, but a gift. Her food is delicious if you are into that type of food and of course not allergic to the ingredients. However cooking is amazing because you can change the recipe and make it unique to yourself as well as still delicious.

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Product details

File Size: 436 KB

Print Length: 417 pages

Publisher: MedicalPearls Publishing, LLC (November 18, 2016)

Publication Date: November 18, 2016

Sold by: Amazon Digital Services LLC

Language: English

ASIN: B01N54DBDP

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Amazon Best Sellers Rank:

#980,053 Paid in Kindle Store (See Top 100 Paid in Kindle Store)

Some questions had errors. Very frustrating when trying to study for the boards. Some of the questions were too simple and not a good representation of the actual ABOM exam. Would not use exclusively for studying for such.

Poor quality questions, same question repeated multiple times, less obesity and more general.

questions were too easy. nothing like the boards. don't recommend it to anyone.

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